High Temperature Cooking Bag Factory – Retort pouches for food with 121 ℃ high temperature sterilization – Meifeng Packaging
High Temperature Cooking Bag Factory – Retort pouches for food with 121 ℃ high temperature sterilization – Meifeng Packaging Detail:
Spout pouches
Spout pouches are widely using by beverage, laundry detergent, hand soup, sauces, pastes and powders. It is good option for liquid bag, which is saving a good money instead using rigid plastic bottles or glass bottles. During the transport, plastic bag is flat, the same volume of glass bottles is 6 larger and expensive than plastics spout pouch. So nowadays, we see more and more plastic spout pouch displayed in shelfs. And comparison to the normal plastic bottle, glass jars, aluminum cans, spout pouch are cost save in production, space, transportation, storage, and also it is recyclable.
It can be manual or automatic filled from both the pouch top and from the spout directly. We have various size for your selections. Please let us know your using details, and talk to one of our representatives, we will offer you more good options according to your needs.
Product detail pictures:
Related Product Guide:
Our growth depends on the superior equipment ,exceptional talents and continuously strengthened technology forces for High Temperature Cooking Bag Factory – Retort pouches for food with 121 ℃ high temperature sterilization – Meifeng Packaging , The product will supply to all over the world, such as: South Africa, Puerto Rico, Turkey, In order to meet the increasing requirement of customers both home and aboard, we will keep carrying forward the enterprise spirit of "Quality, Creativity, Efficiency and Credit" and strive to top the current trend and lead fashion. We warmly welcome you to visit our company and make cooperation.
By David from Bangkok - 2017.05.21 12:31
The factory has advanced equipment, experienced staffs and good management level, so product quality had assurance, this cooperation is very relaxed and happy!
By Joanna from Surabaya - 2017.03.28 16:34